Black Cardamom

Black cardamom, also known as greater cardamom or hill cardamom, is a spice that is native to the Himalayas. It has a strong, smoky flavor and is used in a variety of Indian and Asian dishes.

Unique Selling Points (USPs)

• Authentic flavor: Our black cardamom is sourced from the Himalayas and has a strong, authentic flavor.
• Versatile: Black cardamom can be used in a variety of dishes, including curries, dals, and rice dishes. It is also used in some sweet dishes, such as kheer.
• Healthy: Black cardamom is a good source of vitamins and minerals, including manganese, iron, and copper.
• Affordable: Black cardamom is a relatively affordable spice, making it a good value for consumers.